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Believed to have originated in Cuba, the mojito is a traditional rum-based cocktail. Its combination of sweet, citrus, and mint flavors complements the rum and has made the mojito a popular summertime cocktail.

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Ingredients

Servings: 1 serving

Mojito

  • 5 mint leaves, fresh
  • 3 lime wedges
  • 2 ounces white rum
  • 2 tablespoons Simple Syrup recipe
  • ice
  • club soda
  • mint leaf sprig

Instructions

Mojito

Step 1: In a 9 ounce highball glass, place mint leaves, lime wedges and rum. Using a muddler, crush and stir ingredients together to release flavors. Add simple syrup.

Step 2: Fill glass ¾ full with ice, and pour in club soda to fill glass. Garnish with mint sprig.

Step 3: Serve immediately with a straw.